Cucumber Sandwich with hidden valley

Cucumber Sandwich with hidden valley                                                   

 Cucumber Sandwich with hidden valley I worked at a sandwich shop that made these vegetable sandwiches stuffed with cucumbers, sprouts, tomatoes, and avocadoes. They were a veggie's dream


 Cucumber Sandwich with hidden valley Prep Time:

 10 mins

                                                   

 Cucumber Sandwich with hidden valley Total Time:

 10 mins Cucumber Sandwich with hidden valley Servings:

 1

  Cucumber Sandwich with hidden valley Yield:

 1 sandwich


 Cucumber Sandwich with hidden valley Ingredients

 2 thick slices whole wheat bread


 2 tablespoons cream cheese, softened


 6 slices cucumber


 2 tablespoons alfalfa sprouts


 1 teaspoon olive oil


 1 teaspoon red wine vinegar


 1 tomato, sliced


 1 leaf lettuce


 1 ounce pepperoncini, sliced


 ½ avocado, mashed


 Cucumber Sandwich with hidden valley Directions

 Spread each slice of bread with 1 tablespoon cream cheese. On one slice of bread, arrange cucumber slices in a single layer. Cover with sprouts, then sprinkle with oil and vinegar. Layer tomato slices, lettuce, and pepperoncini. Spread other slice of bread with mashed avocado. Close sandwich and serve immediately


 Cucumber Sandwich with hidden valley Nutrition Facts

 (per serving)

 496

 Calories

 33g

 Fat

 46g

 Carbs

 11g

 Protein

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