English Tea Cucumber Sandwich with Hidden Valley

 English Tea Cucumber Sandwich with Hidden Valley


 English Tea Cucumber Sandwiches with Hidden Valley These cucumber tea sandwiches with a savory cream cheese spread are refreshing and delicious. Depending on how you slice the bread, these can be served as an appetizer or as a simple sandwich at mealtimes.



 Preparation time for English Tea Cucumber Sandwich with Hidden Valley:

  15 minutes

  over time:

  10 minutes

  Full time:

  25 minutes

  Servings:

  12



 Production of English Tea Cucumber Sandwiches with Hidden Valley:


  12 sandwiches


 Ingredients for English Tea Cucumber Sandwiches with Hidden Valley


  1 cucumber, peeled and finely chopped.


  1 (8-ounce) package cream cheese, softened


  ¼ cup mayonnaise


  ¼ teaspoon garlic powder


  ¼ teaspoon onion salt


  1 dash Worcestershire sauce


  1 (1 pound) loaf of bread, sliced, crusts removed.


  1 pinch of lemon pepper (optional)



 Instructions for English Tea Cucumber Sandwiches with Hidden Valley


  Place the cucumber slices in a colander between 2 paper towels. Allow the liquid to drain, about 10 minutes.


  In a bowl, mix the cream cheese, mayonnaise, garlic powder, onion salt, and Worcestershire sauce until smooth.


  Spread the cream cheese mixture evenly on one side of each bread slice.


  Divide the cucumber slices over half of the bread slices. Sprinkle lemon pepper over the cucumber.


  Spread the remaining half of the bread slices over the cucumber to make a sandwich; Slice into triangles.



 English Tea Cucumber Sandwich Tips with Hidden Valley


  For the appetizer, cut the bread slices into rounds with a cookie cutter. Spread with cream cheese mixture and top each with a cucumber slice. Gives about 48 rounds.


  To make them the night before, cover with slightly damp paper towels, then cover with foil. Store in the fridge



 English Tea Cucumber Sandwich with Hidden Valley Nutrition Facts

 

  Calories

  11 grams

  thick

  21 grams

  Carbohydrates

  5 grams

  Protein

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